Keto Thanksgiving

Cauliflower  Au Gratin

Healthy With a Chance of Sprinkles

This amazing Cheesy Cauliflower Au Gratin is a delicious keto-friendly and low-carb side dish with all the comfort food flavors from your favorite scalloped potato recipe.

Let’s get started!

Slice your Cauliflower

01

Wash your cauliflower, remove any green leaves, and cut halfway down the middle from top to stem.

Make the cheese sauce

02

Cook butter and flour, then add your milk, cream, and spices until thickened. Stir in cheddar cheese until all cheese is melted, creamy, and smooth. Pour cheese sauce over cauliflower slices.

Bake Until Golden

03

Fork-tender cauliflower is baked in a delicious cheese sauce, then topped with crispy bacon; this is the ultimate low-carb Thanksgiving side dish!

Great For Picky Eaters!

The mild flavor of cauliflower is baked in a rich, creamy cheese sauce that tastes more like mac and cheese than a vegetable casserole.

More Low-Carb Recipes

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