100% Stone Ground

Whole Wheat Bread Recipe

Try this amazing Old-Fashioned Stone Ground Whole Wheat Bread. Made with 100% stone ground whole wheat flour, this bread is nourishing and delicious!

– Active dry yeast – Warm water – Honey – Salt – Olive oil – Stone ground whole-wheat flour

INGREDIENTS

There's nothing quite like the taste and texture of homemade old-fashioned whole wheat bread. By using stone ground flour, you can feel good about indulging in a healthier and more nutritious option.

– Rolled oats – Pepitas – Flax seeds – Quinoa – Sunflower seeds

SEEDED CRUST INGREDIENTS

Not only is this bread incredibly delicious, with a slightly nutty flavor and a touch of sweetness from the honey, but it’s also a healthier alternative to store-bought bread.

It’s perfect for sandwiches, or toasted with a smear of butter and jam. This Stone Ground Whole Wheat bread makes the perfect breakfast or snack.

So, if you’re looking for a delicious and nutritious bread that’s perfect for any occasion, give old fashioned stone ground whole wheat bread recipe a try. Your taste buds (and your body) will thank you.

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