Quick & Easy
Apple Cinnamon
Mug Cake
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This Easy Apple Mug Cake recipe is the perfect personal-sized dessert! Packed with healthy ingredients and ready in under 5 minutes, this is the best healthy snack!
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Fluffy, tender, and moist, this
apple cinnamon mug cake
is so yummy and the
perfect quick treat
.
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Have food sensitivities? No problem! This
moist apple cake
is
made with an egg, but is gluten-free and dairy-free
.
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Step 1.
Peel
and chop a small apple.
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Step 2.
Add coconut oil (or butter) to the apples and microwave for one minute.
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Step 3.
Combine
maple syrup and egg in a small bowl.
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Step 4.
Stir
in oat flour, baking powder, and salt together then mix in the wet ingredients.
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Step 5.
Fold in cooked apples.
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Step 6.
Pour batter into a microwave-safe bowl or coffee mug and microwave for 60-90 seconds.
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–
Pecans
– Walnuts
– Caramel Chips
– White Chocolate Chips
– Raisins
Optional Batter Add-Ins
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– Homemade cinnamon whipped cream
– Caramelized apple topping
– Ice cream
– Caramel Sauce
Optional Cake Toppings (after baking)
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