Healthy Blueberry Muffins

Bursting with sweet, juicy blueberries and packed with 100% whole grain oatmeal goodness, these are the best homemade blueberry banana muffins!

One bowl, simple ingredients, and super quick to whip up! Incredibly moist and oh-so-delicious!

These sweet blueberry filled muffins are made with whole grain oat flour and naturally gluten-free and dairy-free. Plus, They're easily made vegan.

How To Make Healthy Blueberry Muffins

Preheat your oven and line a muffin pan with muffin liners.

Step 1

Mash your bananas with a fork in a medium-sized bowl

Step 2

Stir in melted coconut oil, eggs, maple syrup, and vanilla

Step 3

Add oat flour, baking powder, and salt.

Step 4

Stir in blueberries being careful not to over mix the batter.

Step 5

Bake at 375 degrees Fahrenheit for 15-20 minutes or until a toothpick comes out clean when testing for doneness.

Step 6

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